Tuesday, March 9, 2010

National Crabmeat Day

Happy National Crabmeat Day!  If you are inspired to celebrate by cooking something with crabmeat, here are some recipes from my foodie buddies at FoodBuzz.com:

Jazzed up Crab Cakes (my personal recipe)
Minted Dungeness Crab Cakes with Lemongrass Kaffir Sake Beurre Blanc
Alaskan King Crab sauteed with Ginger & Scallions
Corn and Crab Fritters with Guacamole
Gemelli with Lump Crab, Mushrooms & Asparagus in Lemon Butter Sauce
Posted by Seasoned & Stirred at 12:08 PM
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6 comments:

  1. HeatherMarch 9, 2010 at 1:42 PM

    Thanks Lynn for linking my Crab and Corn Fritters! Happy Crabmeat Day!
    Thanks again!

    ReplyDelete
  2. lishapisaMarch 9, 2010 at 5:32 PM

    yes i am so jealous! I love Crabs!

    ReplyDelete
  3. Seasoned & StirredMarch 9, 2010 at 7:24 PM

    Hi Heather, you are so welcome! I am happy to do it because your recipe looks sooooo yummy (crab and corn, oh my). Happy Crabmeat Day to you too :>).

    ReplyDelete
  4. Seasoned & StirredMarch 9, 2010 at 7:26 PM

    Lishapisa, I know what you mean...I love crabs too...any way I can get them. I'm from Maryland so you know I love the hard shell blue crab. :>) Thanks for visiting my blog!

    ReplyDelete
  5. Seasoned & StirredMarch 9, 2010 at 7:29 PM

    @Heather: btw, your blog is truly "delicious." Awesome job!!!

    ReplyDelete
  6. Seasoned & StirredMarch 9, 2010 at 7:33 PM

    @Lishapisa, I didn't realize you are one of the CookNgs Sisters. Great blog! I'm honored you stopped by. I'm following your blog now. :>)

    ReplyDelete

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